For example, adding citrus juices, such as orange or lime, can add a cool acidity that counterbalances the rum's sweetness. By adding aromatic notes that balance rummy nobelethe richness of the meat, fresh herbs like thyme or rosemary can also improve the dish. Dry rubs are a great way to improve the flavor of rummy meat without adding extra moisture, in addition to marinades. When grilled or roasted, a mixture of spices like cumin, black pepper, and smoked paprika can produce a hearty crust.